Keynote Speakers




Venugopal Nair
India
Important avian tumor viruses and their control


Xun Suo
China
Intestinal immune response to Coccidiosis and vaccination


Lisa K. Nolan
USA
Impact and prevention of avian pathogenic Escherichia coli


Naola Ferguson-Noel
USA
MG and MS: Diagnosis and intervention strategies


Andrew Butterworth
UK
Modern poultry industry and animal welfare issues


Rungtip Chuanchuen
Thailand
Antimicrobial resistance in poultry industry


Somsri Vanitcharaskulbut
Thailand
Mycotoxin contamination and prevention in tropical countries


Dirk U. Pfeiffer
Hong Kong SAR, China
Big Data for improving animal health and production


Mark Jackwood
USA
Genetic diversity of Infectious bronchitis virus, affect on chicken production and control strategies


Hualei Liu
China
World ND situation and effective control strategies



Hiroshi Kida
Japan
Key evolution of Avian influenza virus and effective control strategies


Patrick Blackall
Australia
Impacts of campylobacteriosis on poultry industry and public health


Michael Smith
USA
Enhancing Poultry Production in Hot Environments


Robert Bragg
South Africa
Disease control options in a post antibiotic era


Filip Van Immerseel
Belgium
1) Promoting gut health for Poultry raising without antibiotics
2) Impacts of Salmonella contamination on poultry production and control strategies


John Dunn
USA
Marek’s disease: virus evolution vs vaccine development.


Peter Ferket
U.S.A.
1) How to manage the enteric ecosystem for gut health
2) Effect of early nutrition to improve resistance to the development of enteric disease